Posted: Sun Jul 20, 2008 4:48 pm
Mine's real simple...... you need 1 litre of water in a bowl, a limon and fruitloops cereale & flour.
Cut your lemon into four quarters..... squeeze each lemon quarters into the water and don't discard lemon quarters..... add them into the water.
Add your fish filets into the water and let it marinate for about 5 minutes, no more. Your filets will cook a bit with the acidity from the lemon.
While that's marinating..... in a plastic bag, add a tablespoon of flour and a handfull of fruitloops. Crush the cereale to your likings and mix well.
Add garlic salt and pepper..... add your filets and give it a good shake.
Drop your filets into a hot pan with either oil or butter.
Enjoy
FF
Cut your lemon into four quarters..... squeeze each lemon quarters into the water and don't discard lemon quarters..... add them into the water.
Add your fish filets into the water and let it marinate for about 5 minutes, no more. Your filets will cook a bit with the acidity from the lemon.
While that's marinating..... in a plastic bag, add a tablespoon of flour and a handfull of fruitloops. Crush the cereale to your likings and mix well.
Add garlic salt and pepper..... add your filets and give it a good shake.
Drop your filets into a hot pan with either oil or butter.
Enjoy
FF