Perch Eating

Post by **Jasonb** » Thu Jan 31, 2008 8:16 am

When i was a small boy my mom used to bring me out for some perch fishing down in Kingston Area. We used to bring home the few perch that we'd decide to keep and then she would clean them and fry them up for me. But she would always leave the tails on the fish. They were very tasty and very crunchy. I was just wondering if anyone else has had the oppourtunity to try perch tails? Its like eating potatoe chips, very very good snack. Anyways, just wondering who else enjoys the good fry of a perch tail?

Jason

maybe this should be a poll?

Post by **Leechman** » Thu Jan 31, 2008 8:53 am

Jason,

When I was a little boy, every Sunday, after mass, dad would bring the hole family fishing to a stream in Poltimore and catch brookies.

As soon as we were back, dad would clean them and mom cook them in butter, no heads with the tails.

Sounds weird

but are indeed very good and crunchy, like you said " Its like eating potatoe chips". Man O Man what a treat!!

Looks like you're not the only one enjoying them.

FF

Post by **Tip-up** » Thu Jan 31, 2008 10:35 am

That same stream runs through my cousins backyard on there farm

What a small world, some big chubs in there too

Still trout in there, every spring we target them off of the road as that's where some of the deeper pools are.

Perch, yep just love them. They have to be over 10'' and worthy of a fat belly with meat and not full of eggs of coarse.

Post by **Jasonb** » Thu Jan 31, 2008 12:43 pm

i've done that too with brookies down in New Brunswick... cool... im not the only one... i always thought my parents were weird for cooking fish and eating the tails, but hey, they're good so i didn't dig too deep into the situation just in case they stopped cooking them like that... lol... a man's gotta eat right!!! or a boy

Jason

Post by **joco** » Thu Jan 31, 2008 4:11 pm

man you guys make me hungry....

sam e as fish finder...little trout in the pan on the stove, and would eat that tail..crunchy stuff mm.

one more fish that is good and dnot many eat around here .smealt..lake smealt...just clean the inside cut the head.and eat all the fish ,bones include.wow.man its good deap fried .

you guys ever heard about perch roll frome lancaster.

this is what perch is all about.

i try once in restaurant on the st lawrence..good.try one more time at a friend place.wow.

you like perch.try a perch roll...............mmmmMMMMMMMmmmm

joco

Post by **joco** » Thu Jan 31, 2008 4:14 pm

sorry doble post..

Post by **joco** » Thu Jan 31, 2008 4:21 pm

you guys have to try a perch roll.

try a cople deferent they dont all taste the same.

in this video.you will see the restaurent where me and wallyboss went last year to try some perch roll.before we went and catch are limit off perch over there..

(lancaster) area.

here a video off a guy that is looking for the perch roll. the last restauent you will see is where we went....good but a bit expensive.

about 8$ for a hot dog buns and perch in it..but its all about .'' the sauce''.

http://www.veoh.com/videos/v772468MGmrgPpd

joco.

Post by **joco** » Thu Jan 31, 2008 4:50 pm

here is one recipies for the rolls

but i dont no if its the originl

i will ask myfriend her recipies.

here ones.

http://allrecipes.com/Recipe/Fish-Roll- ... etail.aspx

joco

Post by **joco** » Thu Jan 31, 2008 4:54 pm

more recipies.

http://www.cooks.com/rec/search/0,1-0,b ... ch,FF.html

is it just me or i want to eat fish tonight..

..only fish sticks here.....

.

got to get myself some fish this weekend. any kind.

joco

Post by **joco** » Thu Jan 31, 2008 4:57 pm

this one is more like the ones i taste.

http://www.recipelink.com/mf/0/77057

joco. AKA.cook....

Ok what about CRAPPY ROLL.....

will see about that soon anaugh.

joco

Post by **steve2112** » Thu Jan 31, 2008 5:49 pm

Hey Fish Finder

Was your creek appropriately named for an after church outing?

Steve

Post by **Coyote** » Thu Jan 31, 2008 6:22 pm

Same for me growing up in New Brunswick, trout, and smelts, could never get enough.boy they were some good.

Post by **Leechman** » Thu Jan 31, 2008 6:45 pm

steve2112 wrote:Hey Fish Finder
Was your creek appropriately named for an after church outing?
Steve

No just was my dad's sacred time to go fishing.

FF

Post by **plncrzy** » Thu Jan 31, 2008 7:41 pm

joco wrote:you guys have to try a perch roll.

try a cople deferent they dont all taste the same.

in this video.you will see the restaurent where me and wallyboss went last year to try some perch roll.before we went and catch are limit off perch over there.. (lancaster) area.

here a video off a guy that is looking for the perch roll. the last restauent you will see is where we went....good but a bit expensive.

about 8$ for a hot dog buns and perch in it..but its all about .'' the sauce''.

http://www.veoh.com/videos/v772468MGmrgPpd

WOW... The Blue Anchor Bar ... I used to go there back in 1987 on Thursday nights ... they had draft and 5 cent hot wings! ... Imagine for $1.00 you got a plate with 20 hot wings .... and for $5.00 you got a jug of draft beer.... boy those were the days!

joco.

Post by **Bobby Shimano** » Fri Feb 01, 2008 12:49 am

The Best Perch in the world is served at the Erie Beach Hotel in Port Dover.

Bobby S.

Fish-Hawk.Net

Perch Eating

Perch Eating

blue anchor

Erie Beach Hotel